Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa - PDF free download eBook

  • Verified: Mon, Jan 27, 2020
  • Published: 01.01.2019
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Introduction

Spanish Sausages and Migas, Chilled Avocado and Coriander Soup, Herb-Scented Chocolate Truffles: this irresistibly evocative cookbook features more than 100 captivating dishes from throughout the...

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Details of Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa

Original Title
Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa
ISBN13
9781845332846
First Published
2002 year
Edition Format
Paperback
Number of Pages
240 pages
Book Language
English
Ebook Format
PDF, EPUB

Some brief overview of this book

Spanish Sausages and Migas, Chilled Avocado and Coriander Soup, Herb-Scented Chocolate Truffles: this irresistibly evocative cookbook features more than 100 captivating dishes from throughout the Mediterranean, Middle East, and North Africa. Lusciously photographed by award-winning lensman Jason Lowe, and compiled by an exciting new voice in the cookery world, these recipe Spanish Sausages and Migas, Chilled Avocado and Coriander Soup, Herb-Scented Chocolate Truffles: this irresistibly evocative cookbook features more than 100 captivating dishes from throughout the Mediterranean, Middle East, and North Africa. Lusciously photographed by award-winning lensman Jason Lowe, and compiled by an exciting new voice in the cookery world, these recipes combine flavors in ways long forgotten-or never even discovered-in the western kitchen.

Diana Henry uses such classic ingredients as olive oil, coriander, chili, and dates in refreshing new ways, and also incorporates a banquet of exotic and aromatic components, including flower waters, pomegranates, and cardamom. Each selection has an irresistible charm, from the sea-and-salt infused (Catalan Salt Cod and Pepper Gratin) to the heavenly sweet (Middle Eastern Orange Cake).

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